Coffee and a selection of teas
to be served from the buffet station

Add on some Bird & Carter treats:

  • Salted caramel chocolate brownie squares
  • Ginger tiffin
  • Strawberries dipped in white chocolate


For a mid-evening refuel:

  • Boards of home cooked Wiltshire ham, salami; charcuterie in abundance, artisan cheese from our extensive deli range, served with grapes, homemade chutneys, walnuts, celery and crackers, baguette bread and butter
  • Bird & Carter homemade steak pasties served with chutney (vegetarian available)
  • Bacon and sausage baps, with all the sauces
  • Just cheese – a fabulous large oak board with our best cheese on offer, to include a blue, brie, cheddar and goat, served with crackers, chutney, fruit